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Tara Maini

Freelance Recipe developer • Food Styling & Photography • @twisted 📍London 🇬🇧 📧 jag@thebourletgroup.com

http://bit.ly/LowCarbStuffedEggplant

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Simple Sunday: Toad in a hole Simit, baby cucumbers & perfectly cooked bacon! Happy Sunday 😘 . I love living so close to a Turkish market. They bake Simit fresh every morning. On the weekends my flatmate and I take turns going to get them fresh for breakfast 😏 I missed #worldeggday so this is my catch up!

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Chilly nights always have me craving a bowl of squash soup. Today- Roasted Butternut Squash Soup with fennel & ginger. Topped with yoghurt, harissa, crispy chickpeas and pul biber! What is your go-to autumnal soup?

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Ahhh Sunday’s. Comfort food and comfy pants day! These low-carb, semi guilt-free Bolognese stuffed eggplants are SO delicious and the perfect comfort food. Recipe is on the blog! 🤤

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I’ve already started to crave chewy Ginger Molasses’s cookies 🙈. I spiced these with a hint of cardamom and used treacle instead of molasses because I can’t find it anywhere here! (🇬🇧Pls tell me if You know where I can find molasses!!). I also coated them in granulated as well as Turbinado sugar for extra crunch! 🍪

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Doing what I love on a daily basis is a blessing but it sure is a lot of work. We all need some downtime; a moment to reflect and take it all in. Catching up with friends over a cup of coffee and tea is what it's all about, especially with these new @Mcvitiesofficial Moments. With three different #McVitiesMoments flavours: Salted Caramel Billionaire, Honeycomb Crunch and Choccy Rocky Road, we’ve got plenty to snack on. Lucky to be able to share these moments with friends. . . . . #SweeterTogether #Ad #McVitiesMoments @mcvitiesofficial

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Swooning over these blooms 😍

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I love this time of year, pomegranate season!!!! 😀Going to be devouring this salad tonight and many nights ahead. Tahini Kale Caesar with spiced crispy chickpea “croutons” and pomegranate arils! 😁

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Happy Friday!! Hungry? Me too! You gotta add this one to your recipe repertoire! For everyone who asked the recipe for these Low carb - Easy Bolognese Stuffed Eggplants is up on the blog! Just in time for the weekend too 😀 link in bio 🔝

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What’s a birthday without cake? Rose & Vanilla, floral adorned cake for my lovely aunt! Would you love a cake like this?

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Low carb dinners are on the menu these days. My skin has been SO irritated from crap bread, sugar and junk. So I’m back on track to eating better again. ➡️ Bolognese stuffed eggplant “parmigiana”! They’re quite easy to make and there’s no frying needed! Do you guys want the recipe?

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Healthy meals are a must after such an indulgent summer. Cauliflower Steaks with Chimichurri and a side of sweet potato fries hit the spot! The recipe will be in @veggieeboxuk and bonus, the veg is already cleaned trimmed and ready to cook!

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I love the UK and their love for pies! I’m enjoying the new global flavour selection from @ginstersofcornwall ! This is their flavourful Katsu Chicken slice. Filled with a coconut milk based Katsu Chicken Curry using 100% British farmed chicken, wrapped in a tender and golden puff pastry. I like mine served hot and straight from the oven but they can definitely be eaten cold too. It’s a perfect quick and a #ProperlyTasty solution for a meal on-the-go, at the desk or at home. Try their other global flavour, rich and spicy Piri Piri Chicken as well. #ad #TasteofCornwall @ginstersofcornwall

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Who else loves wraps & sandwiches?? I’m obsessed with making and eating these Lettuce Wraps. They’re basically a salad wrap! This one has iceberg lettuce, rocket, ham, red pepper, avocado & Dutch cheese. I tested making it the night before and it held up really well! Just don’t put any condiments on it until you eat it!

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Carrot cake vs. Cheesecake. Why not both?! Cheesecake topped carrot cake! Which would you chose? 🥕🎂🧀

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This delicious and creamy Cauliflower and Mushroom Risotto is coming to @veggieeboxuk soon! Paleo, gluten free & the prep work is already done for you!

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Raspberry cheesecake 🌀 buns pre-bake! 😍 #baking

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Who wants a slice?? 🍕There’s nothing like homemade pizza! 😍. Testing several pizza doughs at work and I’ll never get sick of it! Dough is so fascinating #foodnerd.

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Yes, I ate both of them. No, I don’t wanna Taco ‘bout it! 😅. Who wants to come over for the next brunch? Homemade Kale tortillas, @brindisaspanishfoods Spicy Bravas sauce, seared halloumi, avocado 🥑, pickled onions, cilantro and @clarence_court fried 🍳!

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