🙌🏻 skinny crepes with a little upscale⭐️ So many of you guys are going to make these & never make another pancake/ crepe again cause they’re just so easy & TASTY!!! ________________________________
What you’ll need⬇️⬇️⬇️
5 egg whites
1-2 tsp sweetener (optional)
BLEND in a nutribullet or blender until smooth.
Prep a non- stick pan with a tad bit of oil.
Pour 1/4 max on the pan and spread out .
Cook for 1-2 minutes until the edges start to curl up and the base cooks so you can easily lift it away from the pan.
Flip and cook for a final 30-40 seconds.
Repeat using the rest of the batter.
SERVE WITH SOME CHIA JAM ( recipe on @naturalbornfeeder & @coyo_uk or @nushfoods ❤️❤️❤️) _____________________________
GO FORTH👉🏻 BLEND, FLIP, ENJOY!!!
EASY FLAX BREAD ⬇️⬇️⬇️ it's so fluffy and fast to make👊🏻 This lasts up to a 5 days if kept in the fridge and I have found it great to freeze( but nicer toasted obviously) if you want the ultimate topping I recommend my chia jam( recipe & video over on naturalbornfeeder.com) with some vanilla @coyo_uk 👌🏻 UNREAL!!! 1 loaf. approx 14 slices
200g milled Flaxseed
1/2 tsp baking powder
1/2 tsp baking soda
7 tbsp unsweetened almond milk
1 tbsp apple cider vinegar
7 tbsp Olive oil/ or avocado/ or other similar oil
PREHEAT OVEN TO 180•C- important
In a bowl combine all the ingredients and stir into a smooth(ish) thick better.
Line a bread tin with some none stick baking paper, spoon in the mix & even out the top.
Bake for 25 min ( check it's cooked through my piercing a knife down the middle it should come out clean - if it does not give her 5 more min🙃) let cool for 10 minutes before slicing.
If you're like me with little self control I recommend slicing and popping into zip lock bags and freezing in sections( once the bread has fully cooled) ⭐️⭐️⭐️ .
SAVE THIS 🤩for a bit of weekend baking 👉🏻easy PB truffles made in minutes - with a chickpeas ✌🏻 RECIPE 💣💣💣
1 tin chickpeas rinsed and drained
100g peanut butter
4 tbsp. cacao powder
3 tbsp. honey or maple
Pinch of Sea Salt
1 tsp vanilla essence
100g dark chocolate to dip
OPTIONAL toppings- I went for some flakey sea salt and cacao nibs!!! Note;I used the 900 pro series @nutribulletuk maybe opt for a food processor or powerful mixer if you don’t have this version! You will have to stop every to scrap down the edges of whatever machine you use to get the mix smooth but shouldn’t take anything over 3-5 mins!