Douglas Laing, Region whisky, Rock Oyster.
Selected from Island in Scotland.
Blended Whisky, 46.8%, small batch.
At the moment I drank,
the Highlandpark was full of my mouth.
In the slight peat,you can also feel the salt of breeze in the sea.
The soft and smooth from Jura showed up slowly.
The orange and other fruit from Arran came after the peat.
The combination of Island in Scotland is truly so rich and elegant.
Welcome to follow @ , and feel free to type some comments.