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kitchen309

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greatest_superfoods

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ahimsafood

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joseph.anthony.vela

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rawjesty

Just baked meal, when i have a lot of things to do the easy way for me to cook is putting everything on the oven and then broiled it a little bit.. it allows me to do other things in the house. Being a mother of 3 kids is a real challange. ________________________ Comida al horno, cuando tengo muchas cosas por hacer en casa, para mi la manera mas facil y rapida de cosinar es poner todo al horno. Esto me permite avansar con mis otros deberes.. Ser madre de tres hijos es un reto real.

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lewisoliverfarmsanctuary

I mentioned previously that Clarice was rushed to the emergency vet because she had very labored breathing. She spent a few days receiving fluids and getting the care she needed before she was cleared to come back home. Today she had her 10 day check up and she’s looking a lot better! She’s now on a new daily prescription and it seems to be working very well for her. Unfortunately her bloodwork showed that she’s in the early stages of heart disease and she is dealing with arthritis but this is to be expected with a chicken her age (10 years old!!) so we’re keeping her comfortable and giving her all the blueberries she asks for☺️ • The stuffed animal in the picture is Clarice’s best bud, because she comes inside at night we don’t want her to be lonely so one of our volunteers gave her a little stuffed Annabelle! And she LOVES it! Every morning when I come in she’s snuggling with her stuffed cow🐮💕 • Thank you to our patrons! The money you contribute helps to pay for this kind of specialized care so on behalf of the entire sanctuary and little Clarice thank you so much for your continued support💖 if you’d like to become a patron you can click the link in our bio

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onehungrymonkey

Are you a pumpkin pie lover?🍮 If you like pumpkin pie, I think you are gonna love this PUMPKIN PIE PANCAKE!🍰🍰🍰 (Recipe👇) It is so soft and fluffy! And can you believe it is also SUGAR-FREE and OIL-FREE?😱 In combination of this sweet coconut icing🍦 Love at First Bite starts with Pumpkin Pie😜 dEats Pumpkin Pie Pancake🍰 🔸1/3 cup pumpkin puree (@e.d.smithfoods ) 🔸1 cup brown rice flour (@bobsredmill ) 🔸1/4 tsp pumpkin pie spice 🔸1 tsp cinnamon 🔸1 tsp baking powder 🔸1/2 tsp baking soda 🔸4 tsp stevia 🔸1 tsp vanilla extract (@simplyorganicfoods ) 🔸1&1/4 cup almond milk (@almondbreeze ) 🔸1 tbsp vinegar Icing🍦 🔸1/2 cup coconut yogurt (@enjoyyoso) 🔸2 tbsp icing sugar Instructions🚩 1. Mix dry ingredients brown rice flour, cinnamon, pumpkin pie spice, baking powder, baking soda, stevia in a large mixing bowl. 2. Mix wet ingredients pumpkin puree, vanilla extract, almond milk, vinegar. 3. Mix wet & dry ingredients together until everything is well incorporated. 4. In a non-stick frying pan, cook each pancake on medium low heat for 2-3 minutes on each side. 5. Mix coconut yogurt with icing sugar. 6.Spread icing on each layer of pancake. Top with cinnamon spice and walnuts. Enjoy! • • • • • • • • • • • • • #veganfood #veganrecipe #veganrecipeshare #veganfoodshare #healthyrecipes #dessertrecipe #vegandessert #oilfree #sugarfree #glutenfree #plantbasedrecipe #eatvegan #treatyoself #homemade #plantstrong #govegan #forksoverknives #veganeats #pumpkinpie #pancake #dessert #sweettooth #fallfood #fallrecipes #foodphotography #foodstyling #foodie #foodporn #veganfoodie

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lauraleecapelo

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thevisualveggie

AUTUMNAL SOUP + SALAD 🍂 meal prep over the weekend included roasting some delectable kabocha squash, and making this addictive cauliflower soup. paired them together for dinner last night and even though it was 74 degrees outside, i was a happy camper 🤓 although i make smoothies multiple times a week, i forget the beauty of a really good soup. seriously, i could eat this one chilled and it would still be fab! keep an eye out for the recipe for both of these this weekend. hope everyone has a lovely evening! i’m headed dins with bae & the movies 🚀

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minusthegym

Tonight's concoction: quinoa on a bed of kale, topped with corn, peas, sweet pepper, chickpeas, tempeh and a roasted red pepper sauce. This is my favorite way to eat. No recipe to follow. Just #random #colorful #healthy #vegan foods 🌱😊❤️ . . . . . #veganrecipes #veganrecipeshare #vegansofig #veganrevolution #veganfood #veganismo #veganishealthy #plantbased #plantbaseddiet #plantbasedpower #plantbasedlife #plantbasedlifestyle #plantpower #plantpowered #plantstron#plantstrong #forksoverknives #simnettnutrition #healthylifestyle #healthydinnerideas #healthydinner #healthyrecipes #tastyhealth #vegetarianrecipes

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julia.klein

My new healthy obsession Organic dark chocolate it’s vegan/paleo It’s pricey but worth it because your health is your wealth! Two squares of this chocolate is so satisfying when you have a sweet tooth. 🍫👌@getbacktohuman No cane sugar No refined sugar No sugar alcohols No emulsifiers No dairy No vanilla extract #organicdarkchocolate #darkchololate #sugarfreedarkchocolate #organichouse #cacao #nogluten #norefinedsugar #nocanesugar #nosugaralcohols #paleo #vegan #coconutsugar #healthy #healthyfamily #healthyliving #healthyvegan #plantbased #veganpower #vegannotgross #vegancommunity #koshervegan #organic #organicvegan #dairyfree #kosherfoodie #veganfoodshare #forksoverknives #instavegan

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yair_hans_landa

What have we got today? Beefless stuffed potatoes. I had some beefless ground from @gardein in my freezer and I didn't even remember because it was all the way back in the freezer. Had some potatoes that were about to go bad (still were pretty good) and some mozzarella and cheddar cheese. Instead of bread crumbs, I decided to use panko (my favourite) and then replaced the eggs with some chia powder and some warm water. Kale of course and a little bit of vegenaise. #vegankitchen #easyvegan #veganlife #veganfood #eatplantsnotfriends #plantbasednutrition #healthycuisines #veganmeal #vegandiet #forksoverknives #eatplants #vegandinner #veganshare #veganfoodlovers #veganseat #veganrecipes #plantbaseddiet #nodairy #veganfoodshare #veganfood #vegansofig #veganfoodporn #letscookvegan #eatmoreplants #crueltyfree #foodgasm #goodcarbs

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blairchristo40

🥗 🍅 🥑 Greatest salad combo.. Tuscan kale.. romaine.. chopped tomato.. raw sauerkraut and little bit of the liquid.. hummus .. some fresh lemon juice and an avocado .. mix it all together .. (recipe stolen from @ellenfisher ) ‘ ‘ ‘ #hownottodie #wfpb #wholefoodplantbased #eatathome #vegan #veganfood #veganrecipes #plantbased #plantbaseddiet #plantstrong #plantstrongvegan #engine2diet #guthealth #eattolive #nutritarian #starchivore #whatthehealth #forksoverknives #plantbasedfamily #mealprep #eatrealfood #endofdieting #eatwhatanimalseat #health #bluezones #tastetherainbow #veganstrong #protienaholic #gbombs

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born_again_vegan747

Leftover Four Bean and Veggie Vindaloo (Spicy! 🌶) with @fieldroast Italian Sausage cooked in the air fryer, over jasmine rice with diced avocado 🥑 for an awesome dinner last night. This bowl had 40g of plant based protein with plenty of carbs and healthy fats. 🌱😋✌🏼🌱

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nora_cooks_plant_based

These Oven Baked Vegan Meatball Subs are a perfect easy family dinner for busy days, all the kids loved them! Great for parties or game-day food as well.⠀ .⠀ .⠀ Recipe link in profile.

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vegan_in_san_antonio

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mmqb1

Vegan Elotes-Mexican Street Corn 🌽 vegan “cheese”, homemade vegan smoked paprika ranch dressing, cilantro, & smoked paprika. #elotes #mexicanstreetcorn #hearthealthy #veganstreetcorn #veganelotes #vegan #veganrecipes #veganlife #veganfood #vegancheese #veganranch #dairyfree #oilfree #plantbased #forksoverknives #fok #eatright #eathealthy #eatrealfood #corn

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yummyyatra

I learned from my daughter that it is #nationalpastaday so I am relieved because now we don’t have to spend time on deciding what to eat for dinner! We are having this delish dairy free creamy orzo with green peas and lemon thyme. Simple, delicious..perfect one pot-meal for a day when you are craving comfort food and carbs! Recipe below 🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱 . . . Ingredients 1 lb orzo 16 oz. dairy free half-and-half 1/2 cup frozen peas Salt Pepper 2 cloves of garlic, crushed 1 tsp lemon zest 1/4 cup lemon thyme 2 tbsp fresh parsley 1 tbsp nutritional yeast . Instructions Add the orzo, half-and-half, peas, garlic and 1/4 cup water to a saucepan and cook on medium heat. Follow the package instructions for the cooking time. Stir often (orzo sticks to the bottom of the pan quickly!) Once cooked, add the fresh herbs, salt, pepper and nutritional yeast and lemon zest. . . . . . . . . . . . . #veganrecipes #heresmyfood #pasta #dairyfree #thrivemags #veganfood #comfortfood #vegansofig #meatlessmeals #onepotmeal #foodphotography #foodstyling #creamy #plantbased #plantbaseddiet #healthyish #italianfood #govegan #forksoverknives #orzo #yummyyatra

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beautyinthe_dissonance

Lentil & kale loaf, mushroom gravy, mashed potatoes, steamed peppers, carrot, spinach & onions. :) I am the vegan Gordon Ramsay. 🌱🥑 _______________________________________________ #vegan #veganhealth #vegandinners #healthy #healthymeals #plantbased #plantpowered #foodporn #weightloss #animalrights #nourish #meatlesseverydays #saynotodairy #forksoverknives #skipthemeat #hearthealthy

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meagan_the_vegan1

Gloomy morning calls hot power yoga at @totalfusionaustralia and a light filling breakfast 🌨🌨🌨 @purecocobella passion fruit yoghurt, @loving_earth berry and cacao buckinis and apricots in my @coconutbowls 🍑🥥

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misschickpeasbakeshop

Hearty and delicious! Even my kids approve of this one! More the toast but ill take what i can get!😂 I love that you dont need chicken stock or meat to get a bunch of flavor into a pot of something! ( if you know what you're doing 😝) #vegandinners #lentils #healthy #whatveganseat #flavorful #forksoverknives #spoonsoverknives #plantpowered #plantbased #plantbasedpregnancy

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veganiquemart

Carmelitas🌱 Ingredients: 3/4 cup coconut sugar (or brown sugar) 1/2 cup coconut oil, melted 2 tsp vanilla extract 2 cups of GF rolled oats, divided 1/2 tsp aluminum free baking powder 1/2 tsp baking soda 1/4 tsp sea salt 1/2 cup full fat coconut milk 1/2 cup tahini 1/2 cup maple syrup Pinch of salt 3/4 cup dairy free chocolate chips Instructions: 1. Preheat oven to 350. Cut an 8x8 piece of parchment paper to put on the bottom of your baking dish. 2. Put 1 cup of rolled oats into a blender and process into a flour. Reserve the other 1 cup. 3. Melt coconut oil in a medium bowl. Then whisk in coconut sugar and vanilla extract. 4. In a separate bowl, mix together dry ingredients: oats, oat flour, baking soda, baking powder, salt. Then add in wet ingredients and stir until well combined. 5. Divide oat mixture. Press half into the lined base of the baking dish. Bake for 10 minutes. 6. While the first layer is baking prepare the caramel layer. I like to blend a full can of coconut milk in the blender to fully incorporate. Measure out 1/2 cup and store the rest in the fridge for later use. Return 1/2 cup of coconut milk to blender, add the tahini, maple syrup and salt. Blend for a few seconds until thoroughly combined and creamy. 7. Once the oat layer is done baking, sprinkle the chocolate chips on top, pour the caramel layer on and then crumble the remaining half of the oat mixture evenly over top. 8. Bake for 20-25 minutes until middle has risen and is slightly bubbly. 9. The Carmelitas will need to fully harden so allow them to cool and then place in the refrigerator or freezer for 2 hours or overnight. 10. Once hardened, slice up into squares or bars and enjoy! Store in fridge or freezer. Photo credit: @plantbasedblonde 🌿Follow us at @veganiquemart and be inspired with all that veganism has to offer. 🌿Join our Facebook group @veganiquemart.

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eatgreatplates

Pizza night! I just love homemade quinoa crust!! Here’s what to do: ➡️ 2 cups quinoa soaked overnight. When you’re ready to go, drain the water from the quinoa and add 1t salt, 1t baking powder. Pulse in the vitamix until smooth like a batter. Pour into a hot iron skillet and cook like a pancake until crisp on both sides. I make my own pizza sauce with a tomato pulsed in processor with 2 cloves garlic, 1t salt, 2t dried oregano. Sauté down in a sauce pan for about 10 minutes until thickened. Top with your favorite toppings like spicy olives, veggies and @treelinecheese. Bake at 400 for about 15 minutes or until desired crispiness. Pair with a nice salad for the perfect dinner. Enjoy! 🍕🍕🥗🍕🥗🍕🥗

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balancedmixedplate

Local (left) VS imported (right). What a difference 😳 There are so many varieties of avocado, but this one on the left beats them all in my opinion 🤗 First of all it’s HUGE, and second of all, it spreads like butter 😯 Who else loves avocados 🥑? 💕 #avo #avocado #avolover #localavocado #naturallyorganic #hawaii #hawaiianavocado #veganfavorite #vegan #plantbased #healthyfat #healthy #cleaneating #weightloss #diet #forksoverknives #veganinspo #ahealthynut #thrivemags #letscookvegan #bestofvegan #plantfood #eatplants #veganfoodlovers #eatmoreplants #feedfeed #feedfeedvegan @thefeedfeed #huffposttaste #veganfoodshare #veganfoodspot

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roxiebecker

There’s something beautiful about traveling alone. It forces you out of your comfort zone. Whether it’s having conversations with strangers, mastering new public transport systems, asking strangers to take photos of you, or just being without the luxury of your own space, it demands growth. And it’s something everyone should do if they are able to. 🌎

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smith_to_sims

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plntbsdktchn

Purple porridge! Steel cut oats with mashed steamed Okinawa potato and cinnamon apple sauce topped with ground golden flaxseed, slivered almonds & hemp hearts. #wfpb #plantbased #plantstrong #nutritarian #eatwellfeelwell #vegan #steelcutoats #flaxseed #almonds #okinawa #dailydozen #forksoverknives #poridge #vegansofig #veganfoodshare #vegansofmn #youarewhatyoueat #phytonutrients

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watch_us_eat_plants

Hot For Food Cheesy Vegan Pumpkin Rolls! 😍😍😍🎃 They’re amazingly good and I definitely recommend them!

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healthwithintent

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cultivatorkitchen

💜💖 Pink & Purple Radishes 💜💖 Our second crop of these this year!! They're sooo delicious and pretty too! Perfect for salads! 😋🥗 #fallharvest #radishes #growfoodnotlawns

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so_unfadeable

I'm so grateful for this kid of mine❤ Last night was his fall concert for choir. I wanted to help him with his cummerbund and bow tie and his response was "No Mama I got it". 😫😭😭 He's growing up on me...as he should😪❤ #mihijo #elmedapaz #myveganteen #hessocutehegetsonmynerves 😂 🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱 #eatplants #saveanimals #forksoverknives #veganstrong #goveganbih #itsveganbih #healthiswealth #vegansofig #vegangamestrong #plantbaseddrippin4life #isaidwhatisaid #veganforlife #noanimalsbih  #sovegan #plantbasedrunningthroughmyvains #veganaf #🌱 #veganislife #veganstroll #veganism #veganrecipes #govegan  #veganfoodshare #crueltyfree #poweredbyplants #sounfadeable

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tara_mbrooks

Day 17 of #last90days ✊ Who do you want to be a year from now? How bout 2 years from now? What can you do today today be that person you want to be? If you're not following @msrachelhollis & @mrdavehollis you are missing out! What are you waiting for? #itsallaboutthathealth #onesimplechange

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worlds_greatest_superfoods

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explore_grow_cook_plants

Hello all! 😁 Last night I opened up the first jar of our fresh canned diced heirloom tomatoes. I canned them this past summer. Which officially means it’s fall and no more tomatoes coming on the vines 🙁. It slowed down several weeks ago and I picked the last few Monday. . Thankfully I canned over 18 quarts and froze a bunch as well so we should be good until our tomato plants produce next year. This jar went into a batch of my homemade chili but I use it in soups, stews and spaghetti/lasagna sauces also. . Do you can your fresh garden veg? What’s your favorite way to preserve your summer harvests? . Happy Cooking!! 🥘🥗

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bianca.nutricionista

Groselha Experimentei pela primeira vez a fruta fresca, ela é bem azedinha e como eu amo o sabor ácido achei maravilhosa. Não vale consumir o xarope de groselha que é cheio de açúcar e aditivos químicos hein 😅

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iamchazzellis

Chili's has some great plant based meal options. This is the Caribbean salad without the chicken. They added extra fruit to make up for the lack of meat. . . . . . . . #Lunch #wfpb #plantbased #plantbaseddiet #tacos #tacosalad #wholefoodplantbased #forksoverknives #wholefoodplantbaseddiet #food #atlanta #atl

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marysantibannez

Pepinos con queso de garbanzo al cilantro... Deliciosos! . . . By #chef @ Inspired by @freshlifeorganics and @verdemiel_ . . . #blessed#healthy#vegan#raw#eatclean #healthyfood #plantbased#veganfood #heresmyfood #foodpics #vegancommunity #foodphotography #nourish#veganfoodshare #foodie #wholefoods #letscookvegan#forksoverknives #rawvegan#rawfood #veganrecipe #easyveganrecipe #instafood #fooodblogger #plantpowered #tagafriend #follow

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propheticesplanade

🤤 Follow @kingofthestoneh for insane daily food posts that are guaranteed to make you hungry! 🤤 . . FOLLOW @kingofthestoneh FOLLOW @kingofthestoneh FOLLOW @kingofthestoneh . . 😈 Tag your friends to make them hungry too! 😈 . . 📸 by respective owner @balancebynoomikajsa @balancebynoomikajsa . . #veganrecipes #pastapasta #thenewhealthy #thefeedfeedvegan #forksoverknives #letscookvegan #bestofvegan #hummus #pasta #italianfood #italyfood #spaghetti

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lianaloveslife

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theherbivoreyogi

This might be a new favorite sauce of mine. It would be so good as a red pepper style Alfredo sauce on cooked noodles or maybe used as a dip! It's high carb and low fat, and OF COURSE, oil free. The recipe below made a little over one serving (for me), but to be fair... I went pretty heavy in this deliciousness. 😉 ✨Roasted Red Pepper Sauce: 1 roasted red pepper (I roasted my own in my oven and peeled the black skin off myself. 1/2 cup steamed sweet potato 2 tablespoons of hemp hearts 1 tablespoon of nutrional yeast 1 sprinkle of salt 1 clove of garlic Juice of 1/2 of a lemon Blend it all up untill smooth! I mixed it in with two spiralized zucchini and the rest of the steamed sweet potato. ♥️ SOOOOO goooooood

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lianaloveslife

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kelsiedawnjones

🦌🌞

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lianaloveslife

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yolelefoods

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maija.lisbeth

I must get better at ‘drizzling’ if I’m ever going to make it anywhere. 🤦🏼‍♀️ Under what is supposed to be a sexy drizzle of cashew/nutritional yeast sauce is turmeric cous cous, steamed portobello mushrooms 🍄 steamed broccoli 🥦 and some parsley on top 🌿 This meal took me 7 minutes to make. Method: Cook cous cous. This takes 5 minutes once the water is boiling. While you wait for it to boil, add 1/2 tsp turmeric (you don’t actually want to taste it. You just want the amazing health benefits), garlic, onion, and Italian seasoning to the water. Cut mushies and broccoli and put in a pan with a little water atnd cover. Once the water has boiled, add cous cous, cover and remove from heat. In the 5 minutes that it takes to be ready make your cashew sauce. Blend 1 cup cashews, 1/4 cup nutritional yeast, 1 Tbs garlic powder, 1 Tbs onion powder, salt and pepper to taste, 1/2 cup milk alternative or water and blend! Put your veggies on your cous cous and top with marinara sauce and cashew sauce! Super healthy. Super quick.

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themindfulavocado

New peanut butter chocolate chip energy bites to make all your snacking dreams come true. ✨ Loaded with simple and real ingredients to keep your hunger at bay 👊🏼

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nutrivenience

One of the biggest misconceptions about eating healthy is “I don’t want to have to eat salads e v e r y d a y” Great👍🏼 cuz we don’t either... Our goal is to make healthy food, not only convenient, but approachable. Take this month’s Green Burrito for example...filled with seasoned rice & beans, roasted corn, pico de gallo, shredded lettuce, and avocado. Wrapped up in a lightly blanched collard green leaf and served with our house-made cashew nacho cheese. All the flavor, all the nutrients, and zero guilt🌯 #yesplz

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querencia_naturopathy

Plants experience every one of the elements- earth, wind, water and fire. When we consume these plants, we are nourished not simply from the macronutrients (carbohydrates, fat, protein, fibre) and micronutrients (vitamins and minerals) however, we also absorb the vitality and energy from within them. This was a giant bowl of fresh organic spinach, steamed broccoli, roasted sweet potatoes, aged cashew cheese, toasted pinenuts and a generous drizzle of lemon juice. So fresh. So easy. So nutritious and satisfying 🍃

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forkyass

MACKEREL WITH BANANA LEAF | This dish is so steamy, aromatic and savoury. You will need to add rice to the side to savour this dish 🍴🍴🍴.5/5 #forkyass #forkyassmelb

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morockingalchemist

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beamingbanana


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