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americas_group

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thetravellingbeee

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shibuibarcelona

Edamame al Vapor, cuando pruebas uno, ¡no puedes parar! 😉

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tasos_mitselis

Seabass perfectly cooked in butter with date, lemon & salsify. Lovely combination & a great way to enjoy seabass. #athens #travel_greece #finedining #luxuryhotel #foodpics #foodlove #greece #foodstagram #gastronogram #gastropost #foodpics #foodgasm #foodie #gastroart #theartofplating #foodphotography

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lasmanosenlamesa

SOBRASADA con Chocolate Sobrasada elaborada con chocolate, su mezclan estimulan los sentidos, nuevos aromas nuevos sabores. La carne de cerdo es seleccionada cuidadosamente tras varios meses de cría en sus propias fincas donde la raza autóctona de cerdo negro es uno de los grandes protagonistas. De Mallorca, producida por CAN COMPANY Diferentemente deliciosa 😋 by Las Manos en la Mesa en QAVA x Martín Afinador #blogdegastronomia #lasmanosenlamesa #experienciasgastronomicas #blog #blogger #food #foodie #foodies #foodlover #foodporn #foodblogger #foodpics #like4like #turismogastronomico #gastro #gastropost #gastroblog #gastronomia #restaurantesmadrid #tendencias #gastronomy #bocadodeluxe #delicatessen #jummy #qava #martinafinador #quesos #quesosymas #sobrasadamallorquina enlace del blog en la BIO

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esztisuti

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sashimiadventures

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goodmix

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tyson_gee

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sebastienroggero

Belle prise de @stephanieguillemette avec ce pain aux céréales avec graines de courges , lins ,tournesols et noisettes. A refaire et je pense pas qu en boulangerie vous en trouverez aussi bien fourni !! . . . . .foodie #fooding #instafood #foodlife #foodjournal #gastroart #gastropost #eat #nice #beautiful #good #foodreview #foodinsta #foodshot #foodtime #foodamour

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nikolett_93

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daddy_im_hungry

One sip and i turned red :)) fuck my body lol last day in #Shanghai having dinner with my father :)

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zhuanghaotian1999

One sip and i turned red :)) fuck my body lol last day in #Shanghai having dinner with my father :)

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arseniomanilacadiz

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castellperaladarestaurant

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quaker_india

#Repost @1teaspoonlove (@get_repost) ・・・ Savory Spiced Oats Yogurt Bowl! So here's my version of Savory Oats since I dislike the sweet ones. The process is a bit lengthy, but definitely worth a try. I took 2 cup water, added little salt, cinnamon, bayleaf, ginger, peppercorns and cloves and let it boil for a few minutes until all the flavors seeped in. Once the water was at room temperature, I strained it (should be around 1cup) and added 1/2 cup of QUAKER WHOLE OATS from @quaker_india to it and let it soak overnight in the refrigerator for the flavors to seep in. Next morning, I added a little more salt, 1/2 cup Greek yogurt (Even homemade is fine.. Only strain the excess whey) and mixed it well. Now I tempered the mix with ghee, mustard seeds, cumin, curry leaves, peppercorns, hing, green chillies and a little ginger. Mixed well. I served it in a bowl and topped it with fried peanuts, carrots, roasted eggplant, roasted cashews, almonds and walnuts, fresh coconut, coriander leaves and pomegranate pearls. Done! I ate it with some baked tapioca waffers. This was a complete meal. Eat it for breakfast or lunch. Loaded with nutrients and fibre. A great substitute to curd rice. Ps. If you don't want to infuse the oats with the spice water you can soak the oats in yogurt with the tempering directly for overnight and in the morning mix, add the toppings and enjoy. It will taste as good. Hope you all like this recipe! Have a super healthy week ahead! #foodtalkindia #beautifulcuisines #foodmaniacindia #mumbaifood #thefeedfeed #foodofmumbai #mumbaifoodie #mymumbai #hautecuisines #nycfoodie #illgramers #flashesofdelight #things2doinmumbai #foodoftheday #foodiesofindia #hkfoodies #bhgfood #culturetrip #gastropost #kindcomments #eeeeeats #photographers_of_india #soi #sydneyfoodies #shoottokill #jj_mobilephotography #whati8today #quakerwholeoats #indianfoodbloggers

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food_ft_love

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abastos_multibar

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chef_matt_noonan

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naszoea

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budapestseasonsbistro

Mi egyszerűen szerelmesek vagyunk ezekbe az ízekbe, színekbe. Várunk, ha te is szeretnél bűnbe esni! www.seasonsbistro.hu, 06-1-709-2468 #seasonsbistrobudapest #fancyplace #foodporn #lunchtime🍴 #hellofriday #budapest🇭🇺 #gastropost #eatingwell

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my_addiction_byc

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ellapurpura

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dmwcheng

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chefjmoney780

I don't care much for breakfast foods, but one of my guys made me this delicious Crabcake Eggs Benedict the other day, I finished it so it must of been good 😋

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bea.aranyos

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quientieneboca

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t0mblain3

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gastronomynews

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the.geographer

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lagordadelasdelicias

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kou_nat

Deluxe nigiri at #mikosushi Not a lot of normal sushi places in downtown anymore..maybe just maumi and miko? Oh, Jay Chou was here. 。 。 。 。 。 。 。 。 #food #foodporn #foodphotography #dinner #vancouver #vancouverfoodie #vancouvereats #604eats #gastronomia #foodie #foodgasm #foodpornshare #goodeats #yvreats #instafood #vancouverfood #vancityeats #vancouverfoodies #gastropost #sushi

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pitzpootzim

All hail the queen #riparetha

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trabucaire72

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gtafoodie

Had lunch at the new @sataysate in Scarborough. The geotag is wrong. This is the second location of the Indonesian street food eatery. We ordered the chicken sate entree and the beef rendang, paying the extra $1 for coconut rice. I found the flavors very toned down and mild, probably to accommodate the western palette. I was hoping for something more pungent and spicy. They did have a house made hot sauce available but it was on the sweet side and lacked the kick of your typical sambal. For dessert I ordered the Cendol, a typical Indonesian dessert drink with pandan jelly strings, coconut milk and palm sugar syrup. Just a heads up, it was VERY sweet. #sataysate #indonesianfood #chickensate #beefrendang #cendol #tastetoronto #torontofoodie #torontoeats #scarborougheats #torontofoodie #gtafoodie #gastropost #torontolife #toronto

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oxchess

On Thursdays we get Thirsty. 😏🍻

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xarcuteriahom

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mochidefresa

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zampatelmundo

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71keroroyz

🍞🥖 ➡️ please swipe for the video ➡️ #twistedbread #garlicbread #homemadebread • • Twisted Garlic Parsley bread By @Jeneatslife for @Tastemade (Makes 1 loaf) • INGREDIENTS For the dough: 2 1/2 cups all-purpose flour - akk guna bread flour 2 1/4 teaspoons active dry yeast 1 1/4 cup warm milk 1/2 teaspoon sugar 1 teaspoon salt • For the filling: 1 head of garlic, peeled and minced 4 tablespoons fresh parsley, finely chopped 1/3 cup parmesan, grated 1/2 cup butter, softened 1/2 cup mozzarella, shredded • INSTRUCTIONS 1 In a bowl, combine warm milk, yeast, and sugar(10-15min). Once the mixture becomes foamy, gradually mix in the flour and salt. Knead the dough (10min) into a smooth ball. Cover and allow the dough to rise for 1 hour in a warm spot. 2 Meanwhile, make the filling: combine all ingredients in a bowl, except the mozzarella. Set aside. 3 Preheat oven to 350°F. Roll out the dough on a lightly floured surface to form a rectangle. 4 Spread the filling over the dough and make sure to leave an inch around the edges. Sprinkle mozzarella cheese over the top. 5 Roll the dough into a log lengthwise. Slice the roll in half lengthwise leaving one end (about 1 inch) intact. Twist the two sides into a braid, while trying to keep the cut sides facing up. 6 Grease a loaf pan and place the braided dough inside. Cover and allow to rise again for about 45 minutes to 1 hour. Uncover, brush with olive oil, and bake for about 30-35 minutes. • • #asianfood #malaysianfood #homemade #cookslife #instayum #chefofinstagram #chefathome #foodoftheday #vscocook #vscofood #miam #bonapetit #bon_app #f52grams #eeeeeats #nomnom #gastropost #foodporn #foodgasm #foodswag #foodstyling #iphonephotography #flatlay #flatlaystyle #foodphotography

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littlebuddyrabbit

A carrot version of how I refuse to get out of bed in the morning 😴

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tirkaphoto

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thetypicaltrio

The Brunch Club 🍳

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neerajain21

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the_foodie_dad

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mariacosbel

Nube Helada de Chocolate y Cereza 🍫🍫🍒 Muy buenos días amigos! Ya os echaba de menos!!! Acordándome de este espectacular postre del PastryChef @rafadelgadosalvador de la cocina de @hermanostorres Una maravillosa experiencia gastronómica, con la que nos deleitan en su nueva apuesta del menú inicio. Espectáculo gastronómico en estado puro.

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madridmeenamora

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punjabifoodjunkie

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inboccanostra

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inboccanostra

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seahorsedadeats

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inboccanostra

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rachitguptahendrix

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calvin604

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hungrylorna

Finally I feel good enough for date night with the other Asian Lorna @ling_930 in Vancouver!! . I feel bad for even saying this but dinner here was disappointing. The rice was so bad, I had to ask her if this is how it’s suppose to be like... It was way over cooked.

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inboccanostra

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everydayisafoodday

Can’t say no to buttermilk fried chicken 🤤🍗 @nightingalerest #friedchicken #nightingale

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thesoftfoodtruck

Készülj Debrecen, begurulunk❗☝️🍦

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_cali_lily_

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missfoodiemonster

Yes! We made it to #saku_vancouver It was a short wait when you have friends by your side. #whatsfordinner We each ordered a #katsuset of #japaneseporkcutlet and added #katsu sides such as scallops and big prawns. Each set came with unlimited shredded cabbage and rice. My favourite part was that you could add #ponzu sauce and #seasamesauce to the cabbage. #iameatingmyvegetables 🤣Definitely reminds me of the #katsu dinners we had in Hong Kong! Light and Crispy! 👍🏻

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foodlover_jmclc

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rbrtlee

Pokémon - Gotta eat them all

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thefoodievogue

If money was Maggi, it could be made in two minutes and we'll surely have plenty of it...Isn't it our childhood surprise treat for lunch break? I Love Maggi to Infinity & Beyond.❤️ . Comment if you're a Maggie Addict too👻 . Keep Following @thefoodievogue for more Grubbing Dishes and Droolworthy Places to go🥂 . #zingyzest #shotoniphone #thefoodievogue

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foodie_linda

I scream for icecream 😋 # 📷: s’mores in a cone ~$5 # 📷: lemon my fao in a cup ~5 # ✏️: the moment of truth, finally went to this newly trending icecream place! It’s was a quite small place, and that it wasn’t a dessert place to sit in to enjoyed the dessert. This icecream place is good for if you are around the area and want a quick to go sweet treat. I got the s’mores flavour. It had a nice toasted marshmallow on the side with graham cookie. And their cone ofc was the black charcoal cone. At the bottom of the cone they stuffed like marshmallow fluff, I assume to not leak through the bottom of the cone too quickly? Aswell, we also order the lemon my fao it was similar to the s’mores one except it was just lemon syrup drizzle with vanilla soft served icecream. In the end I would go here still just because it’s cheap and their cone is also friendly instagram worthy. . . . @pervertedicecream #everytimeicomeicecream #pervertedicecream #perverted #icecream #softserve #charcoalcone #yvrfoodie #vancouvereats #onrobson #vancouverfoodie #vancouverfood #foodoftheday #eatfamous #vancitybuzzfeed #vancitybuzz #feedfeed #igfoodie #dessert #deliciousfood #gastropost #foodbeast #curiocityvan #foodphotography #icecreamofinsta

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red_parfait

POKÉ BOWL GIVEAWAY! 🎉 It’s been a while since we gave out some of our Poké bowls! So, we are back better than ever 🤤 Here are the rules: 1) Follow @itspokerrito 2) Like this post 3) Tag 2 friends that should get in on this giveaway! Unlimited entries - so comment as many times 🎫 . . . . . . . #nomnomyvr #yvrfood #yvrfoodie #yvreats #buzzfeedfood #dailyhivefood #604eats #foodporn #narcityvancouver #eatcouver #vancityfood #vancouvereats #vancityeats #igersvancouver #gastropost #buzzfeast #burrito #vancitybuzz #foodbeast #pokerrito #foodstagram #vancity #vancouverfood

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pokerrito

POKÉ BOWL GIVEAWAY! 🎉 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ It’s been a while since we gave out some of our Poké bowls! So, we are back better than ever 🤤 We will be giving 3 Poké bowls for you and your friends 👏🏽 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Here are the rules: ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1) Follow @itspokerrito 2) Like this post 3) Tag 2 friends that should get in on this giveaway! Unlimited entries - so comment as many times 🎫 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Winners will be announced next Wednesday (22nd of August) 12PM! . . . . . . . #nomnomyvr #yvrfood #yvrfoodie #yvreats #buzzfeedfood #dailyhivefood #604eats #foodporn #narcityvancouver #eatcouver #vancityfood #vancouvereats #vancityeats #igersvancouver #gastropost #buzzfeast #burrito #vancitybuzz #foodbeast #pokerrito #foodstagram #vancity #vancouverfood

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1teaspoonlove

Pav Bhaji Fondue! By now you all know that I'm a sucker for Pav Bhaji. Pav Bhaji in any form is always welcome. But that doesn't mean I will eat it if it's made crap or will praise it even if it tastes bad. Pav Bhaji Fondue is another favorite form of Pav Bhaji. Luckily it was done well by 90 Feet Above. The flavor was good and right amount of cheese. Liked the crispy lotus stem as well. Have a great day friends! Navroz Mubarak to all my Parsi Friends! #foodtalkindia #beautifulcuisines #foodmaniacindia #mumbaifood #thefeedfeed #foodofmumbai #mumbaifoodie #mymumbai #hautecuisines #nycfoodie #illgramers #flashesofdelight #things2doinmumbai #foodoftheday #foodiesofindia #hkfoodies #bhgfood #culturetrip #gastropost #kindcomments #eeeeeats #photographers_of_india #soi #sydneyfoodies #shoottokill #jj_mobilephotography #whati8today #1teaspoonlove #indianfoodbloggers #trellingmumbai

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fooodonmyplate

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swapnamadhuker.recipes

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sanjanamodha

Jalebi Paratha. Coiled dough rolled with layers of ghee and cooked until beautiful and flaky. I hold this recipe and its stunning method for creating those layers of flaky goodness close to my heart because it’s the way Nanabapu taught my mum, and then exactly the way my mum taught me. A technique passed down the generations and a skill Nanabapu would have wanted us to share with other paratha lovers. Think of it like making the simplest form of puff pastry; the layers need to be created with plenty of ghee in between, then the dough should be left in the fridge for at least an hour before rolling out, to ensure the layers are trapped and marbled with ghee. . . . #paratha #recipe #feedfeed #f52grams #breakfast #breakfastgram #dough #bread #foodblogger #foodporn #foodporn #flatbread #indianfood #Indian #gastropost #instafood #instadaily #picoftheday #vegetarian #cheflife

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chefscottroberts

Nova Scotia Lobster / Wonder Bread Top Slice Bun / Sturgeon Caviar / Celery, Granny Smith, Old Bay

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sanjanamodha

African Mahamri and Mbaazi 😍 Pigeon peas slow cooked in spicy coconut milk with sweet cardamom doughnuts. Mandazi (or Mahamri) and Mbaazi is a wholesome combo of slightly-sweet cardamom doughnuts and gunga peas simmered in coconut milk until thick and creamy. Trust me when I say that you would 100% NEVER be able to guess that just five ingredients go into the Mbaazi. But then again, that’s the beauty of the cuisine. For me, the most incredible thing about East African food is the simplicity of ingredients that go into a dish and the unbelievable flavours that are produced. Basic seasonings like salt, sugar, lemon and chilli are paramount to everyday cooking. Spices like cardamom and turmeric are also popular, although they are used sparingly. Whilst cassava, beans and ground rice make up the majority of the diet, fruit and veg are showcased in such a simple, yet delicious way that vegetarian food is an absolute pleasure to eat. Recipe is on the blog 😘 . . . #africa #africanfood #african #kenya #mombasa #doughnuts #mandazi #beans #vegan #veganfood #vegansofig #veganfoodshare #vegetarian #nomeat #whatveganseat #foodpics #foodporn #buzzfeast #f52grams #foodgawker #foodgasm #coconut #coconutmilk #foodblog #foodpics #foodphotography #vscofood #vsco #gastropost #cheflife #mbaazi

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foodventure.1

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yummybites604

Feasting on this #Korean spread with my girls ❤️ || #BonGaKoreanRestaurant

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senri.id

Merdeka! Selamat Hari Kemerdekaan Republik Indonesia ke 73. . Di hari spesial ini, pas banget buat kamu nyobain Nori Wakame Ramen apalagi kalau ditemenin sama Gyoza Senri! Kombinasi sempurna buat menu makan kamu hari ini! 😆

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iamtysia

First real home-cooked dinner since our return from the East Coast (thank heavens for good takeout sometimes, honestly! 🙏) included this delicious lentil and pickled shallot salad with berbere croutons from the Nopi cookbook. My spice-averse Polish palate can barely handle the 🔥 of those croutons on their own but they are much more spice wimp-friendly once they are incorporated into the salad. It feels a bit redundant to say it, considering the source, but the flavors and textures are really nicely balanced here. . . . . . . . #forkyeah #eattherainbow #mindfuleating #fuelyourbody #foodforfuel #hautecuisines #beautifulcuisines #nopicookbook #ourplatesdaily #eattheworld #eatright #eatprettythings #inspiremyinstagram #healthyeating #cleaneating #heresmyfood #iamwellandgood #spicyfood #forkfeed #foodismedicine #eatwellbewell #foodart #healthychoice #fitfood #berbere #f52grams #eatmoreplants #gastropost #summerfeeling #lentilsalad

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nomyums_

This was pho sure pretty good especially their crab soup!! 😍 📸 Seafood with rice noodle in special crab soup 📍Bun Cha Ca Hoang Yen • • • #seafoodnoodle #hoangyen #pho #vietnamesefoods #crabsoup #seafoodpho #buzzfeedfood #eatfamous #eeeeeats #getinmybelly #forkyeah #nomsmag #foodietribe #instafood #dhvanfood #foodmemories #foodiegram #604eats #foodiepulse #foodstagram #foodbeast #topcitybites #forthegram #fooddiary

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seefoodgirls

The only men we’re crazy about is Ramen 😂🍜 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Tonkotsu ramen with the rich broth Comes with the nori, 2 chasu slices and half an egg!

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hangrysistasyvr

Cake in a jar... can life get any better 😏 We were gifted some of these jars by some very generous girlfriends, and wow they are so delicious! We’ve only got through the Oreo flavour which was amazing and I believe the other flavour is Reese Peanut Butter Cup, defs a must try! 🍰🤤 #cake #cakeinajar . . 📍 @justcakesbakeshop

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dosplats

Avui hem passat per la festa major de Gràcia i al tornar a casa hem parat al costat de la sagrada família a fer una hamburguesa al @timesburg .................... 🌍 Barcelona .................... 🍔 Tipus de cuina: hamburguesa .................... ⚠️ Pots triar el tipus de carn i pa de cada hamburguesa. .................... #DosPlats #barcelona #igerscatalunya #igersbarcelona

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wojtek_janowicz

1

annesha.b

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marii_jayyy

Winesday, much needed.

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