This Tuesday we had visited a very warm and fine dining outlet offering Turkish Theme Night in the Elements Restaurant at Four Seasons Hotel. Upon arrival, we noticed the restaurant was brimming with locals, who are fondly streaming in for authentic Turkish themed night, we happily joined the night anticipating great food and to enjoy lovely ambiance.
We were greeted by a very polite gentleman who toured us the Buffet and helped us with the seating. The buffet has an extensive spread with all Turkish delicacies. The buffet was beautifully arranged all over the restaurant. We first started with the authentic Turkish soup; which tasted delicious. There was a massive spread of appetizers which contained Arabic and Turkish mezzes. There were different types of salad, sushis, Indian dishes, live counter of Shawarma, Beef Ribs, Chinese and what not. The spread was endless. I love the constant fresh arrival of the bread on our table. Aromatic fresh herbs legit make this dish the best on their menu for meat lovers. The meat of every dish was so tender and juicy.
The taste of the food was marvelous. Coming to the desserts, there was a massive spread of different types of baklawas, pastries, freshly cut fruits, and ice-creams; which were churned upon request with different condiments. The cherry on top was their Crème Brûlée.
The staff was extremely friendly and polite. The server assigned to us was excellent and he looked after us so well that our evening was just made perfect. All in all at Elements we savor very tasty, entertaining, but tad pricey meal. This foodie outlet boosts the Turkish charm only on Tuesday with its unique taste combined with excellent service. We will surely be back for more Turkish goodness.
Per Person Buffet cost is around SR 283 (including VAT) but it’s always good to call and ask for the price and make a reservation! I would highly recommend Elements @fsriyadh @fourseasons for any special occasion.