Veganfoodvideos Photos & Videos on Instagram

Report inappropriate content

healthyfood.ec

Decidí hacer 3 recetas en una! Así que les dejo un plato completo para ya sea almuerzo o cena🥙. - Es vegano, libre de gluten y súper fácil de preparar!!quieren más recetas así saladas o de dulce? Let me know!! Así puedo hacer contenido que les sirva a ustedes💛. - RECETA COMPLETA EN EL LINK DE MI BIO 🎬❤️. - - #healthyfood #healthybreakfast #meatballs #veganmeatballs #delicious #yummy #veganrecipes #veganfood #veganfitness #veganfoodvideos #recetas #recetasveganas #recetasfaciles #govegan

1

activevegetarian

••• 🍿🎥NEW VIDEO 🎥🍿 ••• Protein Guacamole 🥑✨😋💪 ••• Requires just 5 ingredients, a bowl, and 5 minutes! Packed with nutritious #plantbaseed foods. — So healthy + satisfying! (RECIPE + FULL VIDEO for this is on the blog: 🔝L I N K I N B I O🔝). ••• #AVOCADO #AVRECIPIES #NOURISH

2

mymeatlessmeals

Hi there, friends! 🙋🏻Today I'm serving up something very different from my usual recipe videos. And I'm only saying that because I have never made anything this adorable before. 😂 😂😂 If there's anything I'd like to take from 2016-2017- it has to be the unicorn trend. I think it's super cute. (Or perhaps I have been watching too many episodes of My Little Pony with my niece 🤣). Here's how you create these lush looking bars: Warning: This is NOT a healthful recipe. If you wish to make fat free desserts- feel free to look up other recipes. 🌈 🦄 Vegan Unicorn Cheesecake Bars 💖 [Base] • 150 g Digestive Biscuits* (I use McVitie's Lights- they're vegan) • 1/4 cup coconut oil • 1/8 tsp Himalayan salt [Cashew Cheese Top] • 1 cup raw cashew nuts, soaked until softened or boiled for 15 minutes • 1/2 cup coconut cream, melted • 1/4 cup maple syrup • 2 tbs lemon juice • 1 tsp vanilla extract • food colours of your choice (but might I suggest light purple, blue, and pink to reinforce the unicorn theme) Instructions: 1. Make the base by blitzing or crushing biscuits until fine before mixing in salt and coconut oil. 2. Transfer the biscuit crumbs to a silicone mould and press down, make sure it's nice and tight. Then, freeze for an hour. 3. Blending together soaked cashew nuts, lemon juice, maple syrup, vanilla extract, and coconut cream using a food processor or a high speed blender. 4. Once the mixture comes out smooth and creamy- divide it into 4 portions. 5. Add food colours and mix well. 6. Add a dollop of each colour into the mould and use a stick or a knife to swirl. 7. Place a parchment paper on top and press down to flatten the surface. 8. Freeze for a few hours. 9. Remove from moulds. 10. indulge in magic! 💖🦄🌈 . . . . . . #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram @peta @mercyforanimals #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganeats #simplecooking #plantbasedfood #healthyvegan

43

andreaquisol

0

theveganmonsta

Store: @goodtowndoughnutsusa Location: 2930 Bristol St, Ste A101B, Costa Mesa, CA 92626 ——————————————————————————— My favorite donut 🍩 place ❤️ that has very delicious vegan options. I got the mini’s (six doughnuts) Green Tea & Mango are my top two from this place.

2

ugly_by_nature

🍫Chocolate #Hummus 🌱 by @mrsflury . . . Ingredients 1 can chickpeas 5 medjool dates 40 g almond meal 30 g cacao 2 tbsp maple syrup 1/2 tsp vanilla 120 ml plant based milk Instructions : Mix everything until smooth. ✌ . .

24

ativistpower30

HEALTHY HOMEMADE SNICKERS BARS packed with protein and totally acceptable to swap your protein shake with by @thebigmansworld 💛🍫😍 Enjoy! #veganfoodvideos #Repost @letscookvegan.videos with @insta.save.repost • • •

0

lulusdreamtown

Which slice would you eat? 😍😍✨ by the wonderful @naturally.jo

170

tamferrante

1

donde_estamipan

BARRA DE MANTEQUILLA DE MANÍ Y COCO cubierta con chocolate oscuro #rawfood #glutenfree #sugarfree #dairyfree #eggfree #nutbar #bloggerchilena #chilenablogger #veganvideos #veganfoodvideos #energybites ::: vídeo por @donde_estamipan cocinado por #constanzapalma

0

tamferrante

1

eazy.vegan.recipes

Veganized Beef and Broccoli (Mushroom and Broccoli) ♥️ This recipe is incredibly easy to make and, oh, so tasty! And more importantly, a lot of you probably already have most of the ingredients in your pantry/ fridge right now. . . . . . . Mushroom and Broccoli: • 250 g portobello mushrooms, sliced and grilled in a pan for about 5-7 minutes on each side. (Try to dehydrate the mushrooms as much as you can to achieve the meaty texture) • 200 g broccoli florets, cut into bite size. • 2 tbs chopped ginger • 1 tbs chopped garlic • 20 g chopped scallions (green onions 🇬🇧) • 1 tbs coconut oil [sauce] • 1/2 cup vegetable broth (lightly salted) • 2 tsp arrowroot flour (or corn flour, but the finishing dish won't look as glossy) • 2 tbs tamari or soy sauce • 1/2 tsp black salt • 1 tsp rice wine vinegar • 1-2 tsp organic sugar • toasted sesame oil for seasoning afterwards • white pepper • 2 servings steamed rice Instructions: 1. Make the sauce by combining all ingredients in [sauce] and set aside. 2. Sauté broccoli in coconut oil or any cooking oil you prefer for a few minutes. Since we cut the florets into bite size, the vegetable will cook much faster than usual. 3. Once the broccoli is cooked about half way, add chopped ginger, chopped garlic, and grilled mushrooms before sautéing until fragrant. 4. Add the sauce mixture you have prepared and fold everything together quickly. 5. Add scallions and allow to simmer for a couple minutes. 6. Serve immediately with a side of steamed rice. 7. Indulge. . . . . . . #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganseat #simplecooking #plantbasedfood #healthyvegan

2

ugly_by_nature

Vegan Pad Thai 🇹🇭🌱 by @mymeatlessmeals . (2 servings or 1 enormous serving) 🍴 Ingredients: • 1 tbs coconut oil • 70 g firm tofu, crumbled • 1/2 tsp turmeric powder • 1/4 tsp black salt* (For eggy aroma) . (Sauce) • 2 tbs tamarind paste • 2 tbs water • 2 tbs light soy sauce • 2 tbs coconut sugar • 1/2 tsp chili powder • 1/2 tsp sea salt • 1 tsp rice wine vinegar . ✍️ •200 g rice noodles, soaked until softened • 50 g bean sprouts • 30 g green beans, thinly sliced • 40 g garlic chive • 20 g scallion • 20 g shallot • 10 g garlic 🍽 . Instructions: 1. Soak your rice noodles in lukewarm water for at least 2 hours or until softened 2. In a wok, sauté tofu with turmeric powder and black salt with coconut oil for a minute or two. Remove from heat. 3. Add all the ingredients for sauce in a wok and stir until well combined. 4. Add rice noodles, continue to sauté for 5-6 minutes before adding vegetables. 5. Continue to cook for another 3-4 minutes before adding sautéed tofu, and fold everything together. 6. Serve with a slice of lime and garnish with ground toasted peanuts and more chili powder. 7. Serve hot and indulge. 👇 *Thai people eat with a fork and a spoon, not chopsticks 😉 💯🇹🇭 🙏 . . . . . .

41

yougovegantoday

0

veganbangkoklife

This weekend @veganbangkoklife visited London’s famous and wonderful Borough Market, alongside @siennasebek and @jontywhiter ❤ Borough Market is an incredible place, located in London Bridge, it hosts some of the most sensational food stalls, selling cooked meals from all corners of the world, incredible jams, oils, mustards, breads, desserts, fresh fruit and veg like you have never tasted and just so much more! It is a sensory overload and I for one just can’t get enough! 🍋🌽🍇🍉 • On this trip to Borough, we were on a mission! We wanted to make Thai Red Curry using ingredients ONLY from Borough Market, making our own curry paste and all! @jontywhiter captured the whole journey and has produced this stunning edit of our day! Follow his journey for more incredible content! 🎥🙌 • If you want to replicate this dish, I used Lauren Caris’s homemade vegan red curry paste recipe and it was delicious! Follow Lauren’s amazing page for more inspiration @laurencariscooks 😊 • Ingredients from @laurencariscooks recipe: - 4 Red Chillies (deseeded) - 4tsp Coriander Seeds - 2 tsp Cumin Seeds - 3 stems Lemon Grass - 2 tsp Fresh Ginger (peeled) - 6 gloves garlic (peeled) - Zest and Juice of 2 limes - 2 tbsp Tomato Paste - 2 tbsp Soy Sauce 📄 • Method: 1. Toast the coriander seeds and cumin seeds in a dry frying pan on a medium heat or a couple of minutes until fragrant, tossing frequently. Grind up in a pestle and mortar afterwards. 2. Place all ingredients into a food processor and blend until you have a chunky paste. 💚 • Once you have the paste, fry it all up in a splash of oil and stir in your coconut milk once the paste is sizzling. When you have a gorgeous, smooth red milk, add in all the veggies you want to include. We included sweet potato, courgette, red and yellow peppers, mushrooms and sugar snaps. We added the mushrooms and sugar snaps slightly later than the rest as they don’t need to cook for as long. Serve it all up with jasmine rice and there you have it! YUM! 😍 . . . . #veganbangkoklife @veganvideos @peta @vegancommunity @mercyforanimals @weareveganuary @eatdrinkvegan @vegan @happycow @vegansofldn @veganfoodshare @veganfoodvideos @vegan.travel

3

theofficialslayangels

Nicecream at it's best! Berry or PB-Chocolate? See more at slay fitness 👉www.slaylebrity.com/users/slayfitness

4

lulusdreamtown

I miss the summer. I miss the sun brightening up m day. I miss the sand peeling my skin. I miss the salt drying out my hair. I miss the people smiling just because it‘s a hot day. I miss the warm wind in my hair, the sound of the waves and the touch of saltwater on my body. Do you miss summertime?

125

indigenouscriminal

1

jessicainthekitchen

I have a new video for you today! These Baked 🍌Banana Bread Oatmeal Cups are a great MEAL PREP breakfast option! They are vegan, gluten free, and can be made in double or triple batches! You can find the link to the recipe in my bio friends! : https://jessicainthekitchen.com/baked-banana-bread-oatmeal-cups-chunky-monkey/

26

richbitchcooking

7 Vegan Dipping Sauces (📽👈 New YouTube Video) 3 Creamy + 4 Fat Free #anarchistkitchen https://richbitchcooking.com/2018/01/21/7-vegan-dipping-sauce-3-creamy-4-fat-free/

41

vegan_universe

30

recipes.avenue

Pizza Bombs (gluten free egg free dairy free option) Ingredients 1 batch of gluten free Vegan crescent roll dough 1 1/2 cups cheese or vegan dairy free substitute 1 zucchini grated 24 nitrate free pepperoni 3/4 cup pizza sauce Directions Roll crescent dough (minus garlic topping) and cut into 3 x 3 inch squares. Gently move each square into a muffin tin. Fill each with about 1 Tbsp: pizza sauce, grated zucchini, and cheese. Gently fold tops to close and place a pepperoni on top. Bake at 375 degrees for 12-14 minutes or until tops turn golden brown. Repeat with leftover dough and ingredients. Notes: Any filling could be use to help lighten things up and be made dairy free. The dough is already vegan and egg free. We can tolerate small amounts of cheese (lactose intolerant, not a dairy allergy). Add more veggies to sneak more nutrition for the kids and family.

5

fitnathletic_

CHIKPEA SOUP🍲🍲 @pastabased chickpea soup. because it’s a winter storm out there today and everything is covered in snow. ❄️ days like today = lounging on the couch, watching a movie, and eating a big hearty bowl of soup - no shame in going back for seconds and thirds. warm, nourishing, and healthy ✨ full recipe link in bio . . . . . #heresmyfood #vegansoup #easyveganmeals #dairyfree #veganinspiration #feedfeed @veganvideos #whatveganseat @thefeedfeed.vegan #whatfatveganseat #plantpowered #vegansofig #veganfoodvideos #vegansofinstagram #veganfoodporn #eatplants #healthyfoodshare #vegano #veganlife #veganrecipes #veganrecipe #veganfood #veganshare #veganism #findingvegan #kaleyeah

1

lulusdreamtown

BREAKFAST GOALS 😍😍😍 . . . By @latelier_del

92

pastabased

chickpea soup. because it’s a winter storm out there today and everything is covered in snow. ❄️ days like today = lounging on the couch, watching a movie, and eating a big hearty bowl of soup - no shame in going back for seconds and thirds. warm, nourishing, and healthy ✨ full recipe link in bio . . . . . #heresmyfood #vegansoup #easyveganmeals #dairyfree #veganinspiration #feedfeed @veganvideos #whatveganseat @thefeedfeed.vegan #whatfatveganseat #plantpowered #vegansofig #veganfoodvideos #vegansofinstagram #veganfoodporn #eatplants #healthyfoodshare #vegano #veganlife #veganrecipes #veganrecipe #veganfood #veganshare #veganism #findingvegan #kaleyeah

5

ugly_by_nature

Vegan Mac And Cheese 🌱🧀 by @pastabased . . .

51

misho_vege_nest

مساؤكم صحي ونباتي ورشيق🥙🥙 هاذي الوصفة اللذيذة أدمنتها فلافل العدس lentils falafel طعمها لذيذ جدا وصحية مع السلطة او مع الخبز ومكوناتها سهلة جدا للي يستصعب عمل الفلافل وطريقة طبخها سهلة اما بالفرن اوعلى النار بمقلاة غير لاصقة المكونات: كوبين عدس احمر منقوع ليلة كاملة او اقل شي ست ساعات مع ملعقة بكينج صودا وبعدها نصفيه تماما من الماء فصين ثوم ملعقة زيت زيتون( اختياري) بهارات ملعقة صغيرة من كل ( فلفل اسود- ملح- ثوم بودرة- كزبرة) ملعقة كبيرة كمون ملعقة صغيرة بيكنج بودر نص ملعقة صغيرة بكينج صودا بصلة بيضا صغيرة نص حزمة بقدونس نص حزمة كزبرة ملعقيتن عصير ليمون ثلاث ملاعق دقيق الشوفان( شوفان مطحون) الطريقة: كل المكونات بمحضرة الطعام ماعدا البهارات والبيكنج باودر ودقيق الشوفان لين يصبح الخليط عجينة لينة نوعا ونضيف الشوفان وبقيةالمكونات ونخلط بخفة لا تخلطون الخليط بزيادة وتصير عجينة لينة تتشكل معاكم ونحط العجينة ترتاح في الثلاجة ساعة وبعدها نقرصهابالحجم اللي نبيه بيدنا بخفة مانضغط عليها بقوة فقط مجرد تشكيل او ممكن بآلة الفلافل ونضغطها بيدنا بخفة عشان تصير شوي مسطحة اذا حابين انا سويتها خفيفة لاني احبها كذا انا اذا مستعجلة اشوحهها على النار بقطرات زيت جوز الهند او ممكن عشرين دقيقة في الفرن ونقلبها على الجهتين وبالعافية لذذيييذة وخفيفة ورشيت عليها طحينية Happy Sunday vegan friends: today recipe is the is the healthier easy baked lentils falafel , perfect with salad , pita with and you can serve with tahini sause 2 cups red lentils soaked 6 hours at lest or overnight and rinsed til dry 1 small onion 1 handful fresh cilantro 1 handful fresh parsley 1 tsp olive oil 2 cloves garlic a squeeze of lemon juice 1 teaspoon salt 2-3 Tsp oat flour 1/2 tsp s of black pepper - salt - garlic powder - coriander 1 tsp 1 tsp baking powder 1/2 tsp Dirction: reheat the oven to 350 degrees. mix all ingredients except flour and spices in a food processor until you have soft mixture then add the Spices flour one spone by one til you have dough that you can shape with your hand then rest it in the refrigerator for about 1 hours. form the falafel balls gently with out without over pushing on the pall then place it on the baking pan coverd with parchment paper and baked about 25 min 350 and serve it with favorite side.

4

lulusdreamtown

What are you grateful for? ✨✨ Leave some inspiration in the comments below. . . I am grateful for the opportunity to live my life. I have all those moments and I am independent in my way of living. I am grateful for my wonderful boyfriend. I am grateful for my sister. I am grateful for my family. I am grateful for my friends. I am grateful for breathing, walking, seeing, hearing and feeling. I am grateful to be here, right now.

151

mymeatlessmeals

Happy Sunday, friends! Hope you all are having a lovely weekend. I am now working on pretty exciting new recipes; so, bear with me. 💚 I have received tons of messages from my followers who have visited Thailand and had the best time. Unsurprisingly, one thing they all miss is Pad Thai! So, I thought I'd share this recipe again. 😉 Almost everyone I have met have told me how much they adore this particular dish, and rightfully so! This savoury dish is bursting with punching flavours: salty and sweet with the right touch of acidity (as well as a little spicy kick!) 🌱 Vegan Pad Thai 🇹🇭 💯 (2 servings or 1 enormous serving) 🍴 Ingredients: • 1 tbs coconut oil • 70 g firm tofu, crumbled • 1/2 tsp turmeric powder • 1/4 tsp black salt* (For eggy aroma) . (Sauce) • 2 tbs tamarind paste • 2 tbs water • 2 tbs light soy sauce • 2 tbs coconut sugar • 1/2 tsp chili powder • 1/2 tsp sea salt • 1 tsp rice wine vinegar . ✍️ •200 g rice noodles, soaked until softened • 50 g bean sprouts • 30 g green beans, thinly sliced • 40 g garlic chive • 20 g scallion • 20 g shallot • 10 g garlic 🍽 . Instructions: 1. Soak your rice noodles in lukewarm water for at least 2 hours or until softened 2. In a wok, sauté tofu with turmeric powder and black salt with coconut oil for a minute or two. Remove from heat. 3. Add all the ingredients for sauce in a wok and stir until well combined. 4. Add rice noodles, continue to sauté for 5-6 minutes before adding vegetables. 5. Continue to cook for another 3-4 minutes before adding sautéed tofu, and fold everything together. 6. Serve with a slice of lime and garnish with ground toasted peanuts and more chili powder. 7. Serve hot and indulge. 👇 *Thai people eat with a fork and a spoon, not chopsticks 😉 💯🇹🇭 🙏 . . . . . . #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram @peta @mercyforanimals #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganeats #simplecooking #plantbasedfood #healthyvegan

70

devisrifarm

@Regranned from @mymeatlessmeals - ⠀ I have been making this avocado soup non stop because of how delicious it is and how simple it is to prepare. ⠀ ⠀ This is not the piping hot kind of soup- it is best enjoyed at room temperature or slightly cold. ⠀ ⠀ For you avocado lovers out there, I present to you Raw Vegan Avocado Soup ⠀ ⠀ 3 ripe avocados⠀ 1.5 cup coconut water (about 355 ml)⠀ 2 cloves garlic⠀ 1/2 tsp black salt * (if you're using table salt, cut the amount by half)⠀ 4 sprigs coriander/ cilantro⠀ chili flakes for garnish and an extra kick, if needed. ⠀ Instructions:⠀ 1. Cut each avocado in half. Using a sharp knife, slice through the avocado lengthwise until you can feel the knife hitting the pit.⠀ 2. Remove the pits and scoop out the avocado meat before transferring to a blender. ⠀ 3. Add the rest of the ingredients: coconut water, garlic, salt, and coriander. ⠀ 4. Blend until smooth.⠀ 5. Garnish with chili flakes.⠀ 6. Serve immediately.⠀ 7. Indulge.⠀ .⠀ .⠀ .⠀ #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganseat #simplecooking #plantbasedfood #healthyvegan

0

laurachills

@Regranned from @mymeatlessmeals Veganized Beef and Broccoli♥️ 😊 Mushroom and Broccoli: • 250 g portobello mushrooms, sliced and grilled in a pan for about 5-7 minutes on each side. (Try to dehydrate the mushrooms as much as you can to achieve the meaty texture) • 200 g broccoli florets, cut into bite size. • 2 tbs chopped ginger • 1 tbs chopped garlic • 20 g chopped scallions (green onions 🇬🇧) • 1 tbs coconut oil [sauce] • 1/2 cup vegetable broth (lightly salted) • 2 tsp arrowroot flour (or corn flour, but the finishing dish won't look as glossy) • 2 tbs tamari or soy sauce • 1/2 tsp black salt • 1 tsp rice wine vinegar • 1-2 tsp organic sugar • toasted sesame oil for seasoning afterwards • white pepper • 2 servings steamed rice 🌱 Instructions: 1. Make the sauce by combining all ingredients in [sauce] and set aside. 2. Sauté broccoli in coconut oil or any cooking oil you prefer for a few minutes. Since we cut the florets into bite size, the vegetable will cook much faster than usual. 3. Once the broccoli is cooked about half way, add chopped ginger, chopped garlic, and grilled mushrooms before sautéing until fragrant. 4. Add the sauce mixture you have prepared and fold everything together quickly. 5. Add scallions and allow to simmer for a couple minutes. 6. Serve immediately with a side of steamed rice. 7. Indulge. ♥️🌱 #veganrecipes #healthychoices #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram #veganfoodshare #letscookvegan #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganseat #simplecooking #plantbasedfood #GoPlantBasedForTheAnimals #nomnom #beef #pork #fish #chicken

1

anna.pelzer

Attack of the blueberries! Earlier this week, I showed a sweet avo/berry toast. Here is a more savory one with basil, microgreens, balsamic reduction, and salt, and pepper. Which do you prefer, sweet or savory? Music: Bensound.com

136

pastorclk

3

lulusdreamtown

WHAT IS YOUR FAV SONG? 💕

76

ugly_by_nature

RICE PAPER WRAPS & THAI DIPPING SAUCE by @flavorsbyzendy . ❤❤❤❤❤ AVOCADO & TOFU ROLLS ▪️12 rice paper rolls ▪️1 block of firm tofu ▪️1 ripe avocado, sliced ▪️1 carrot, thinly julienned ▪️1 Capsicum, thinly julienned ▪️3 Spring Onions, thinly julienned ▪️1 small beetroot, thinly julienned ▪️Sprouts ▪️Fresh mint leaves ▪️Fresh Coriander leaves ... ❤❤❤❤❤ METHOD Julienne all of the #vegetables into 5 cm long strips. Cut the tofu onto 12 strips, the same length as the vegetables, and bake until golden. Place a piece of Rice Paper into a dish of shallow water. Push the paper down to ensure an even coating of water. Let the rice paper soak only for 8-10 seconds and remove. If you over soak the rice paper it will become too soft and sticky. Place the rice paper onto a slightly damp plate (so that it doesn’t stick). Layer all of the ingredients into the centre of the rice paper. Fold the rice paper over the ingredients and then fold over the two ends. Finally, tightly roll the rice paper until fully sealed. If you are serving later – you may wish to cover the rolls with a damp cloth to maintain their moisture levels. ... ❤❤❤❤❤ #THAI DIPPING SAUCE ▪️½ cup water, ▪️2 tbsp #coconut sugar ▪️2 tbsp of tamari sauce (gluten-free soy sauce) ▪️2 cloves of garlic, crushed ▪️1 birds eye chilli, finely chopped ▪️1 teaspoon of chopped coriander ▪️2 tbsp fresh lime juice METHOD Add all of the ingredients into a small bowl. Stir well. ... ❤❤❤❤❤ NUTRITION (1 Roll) Calories: 83 Fat: 3.9 g Carbs: 7.2 g Protein 5.1 g ... ❤❤❤❤❤ . . .

27

lazycatkitchen

If you're looking for a #healthy yet substantial #lunch idea, how about this #asian inspired slaw topped with addictive #baked #peanut #tofu chunks 🤓😋? ( #recipe link in bio 👈) #vegan and #glutenfree if you use tamari instead of soy sauce! #recipevideo #veganfood #veganfoodshare #veganfoodvideos #veganvideos #whatveganseat #whatthehealth #veganuary #lunchinspo #letseathealthy #lovetofu #letseatvegan #plantbased #crueltyfree

27

thebigmansworld

Kickstart your weekend with something epic...Healthy No Bake CHOCOLATE PEANUT BUTTER COOKIES! low carb, 4 ingredients and ready in minutes! Clickable link in profile! 💁⬅miley Cyrus would take these over her Hemsworth. Just saying. #cleansweetscookbook #lowcarbcookies #nobakecookies #ketocookies #chocolatepeanutbutter - - - - - https://thebigmansworld.com/2017/12/14/4-ingredient-chocolate-peanut-butter-no-bake-cookies-keto-paleo-vegan/

170

705brooks

Repost from @sweetsimplevegan using @RepostRegramApp - Eating healthy doesn’t mean you have to break the bank! This loaded veggie ramen only cost us $5 for two servings AND it was super easy to make 😍 one of our goals for #ssvhealthy2018 was making it affordable and stress free, so we decided to share this recipe to help do the same for you! You can find the full recipe on our blog by clicking the link in my bio or heading over to http://sweetsimplevegan.com/2018/01/easy-vegetable-ramen/ ✨🌚 #vegan #sweetsimplevegan #veganvideos #veganfoodvideos #letscookveganvideos #bestofvegan #veganfoodshare #veganramen

2

earthlingani

2

tamferrante

0

pashunfrute

😍 🍲 😍 Eating healthy doesn’t mean you have to break the bank! This loaded veggie ramen only cost $5 for two servings AND it's super easy to make 😍 Plus it's affordable and stress free!! #vegan #sweetsimplevegan #veganvideos #veganfoodvideos #letscookveganvideos #bestofvegan #veganfoodshare #veganramen #vegannoms #veganmeme

0

roxygurl_209

#Repost @sweetsimplevegan (@get_repost) ・・・ Eating healthy doesn’t mean you have to break the bank! This loaded veggie ramen only cost us $5 for two servings AND it was super easy to make 😍 one of our goals for #ssvhealthy2018 was making it affordable and stress free, so we decided to share this recipe to help do the same for you! You can find the full recipe on our blog by clicking the link in my bio or heading over to http://sweetsimplevegan.com/2018/01/easy-vegetable-ramen/ ✨🌚 #vegan #sweetsimplevegan #veganvideos #veganfoodvideos #letscookveganvideos #bestofvegan #veganfoodshare #veganramen

1

lulusdreamtown

Who is excited for SPRING TIME? ✨✨ . . The last few months feel like a dream. Sometimes I am asking myself when I am going to wake up. But fact is all I did was listening to my heart and letting go. Since then only good things happened to me. Your energy attracts the same energy. So if you are positive there are positive things happening to you. This is how this earth works. 💕

82

sweetsimplevegan

Eating healthy doesn’t mean you have to break the bank! This loaded veggie ramen only cost us $5 for two servings AND it was super easy to make 😍 one of our goals for #ssvhealthy2018 was making it affordable and stress free, so we decided to share this recipe to help do the same for you! You can find the full recipe on our blog by clicking the link in my bio or heading over to http://sweetsimplevegan.com/2018/01/easy-vegetable-ramen/ ✨🌚 #vegan #sweetsimplevegan #veganvideos #veganfoodvideos #letscookveganvideos #bestofvegan #veganfoodshare #veganramen

150

restoring.health

CHEESE SAUCE! Homemade, vegan cheese sauce! 🎉 It looks like cheddar/gouda cheese sauce and in my opinion it taste like a spicy cheese sauce. IT’S SO YUM!!! 😋 INGREDIENTS: 🧀1 C peeled, cubed & cooked white potato 🧀1/2 C peeled, cubed & cooked carrots 🧀1/4 C sunflower oil 🧀1/4 C non-dairy milk 🧀2 tsp lemon juice 🧀6 pickled jalapeño slices 🧀3 Tbsp jalapeño pickling juice 🧀1 Tbsp tomato paste 🧀1 1/2 tsp arrowroot powder 🧀1 tsp garlic powder 🧀1 tsp onion powder 🧀1 Tbsp nutritional yeast 🧀1/2 tsp sea salt METHOD: 😋Combine everything in a high-speed blender (i used my Nutribullet) and blend until smooth. Heat it in a small pot to thicken it slightly before pouring it over whatever food you want to make it cheesier. We’re having vegan tacos 🌮 tonight, so I tried making this and I’m SUPER impressed. Check out my next post to see if my non-vegan husband also liked it. #vegan #vegancheesesauce #homemadecheese #crueltyfree #veganfoodvideos #veganfood #veganrecipes #tastesogood #fortheanimals #iloveallanimals #trythischeese #cheesehappiness #tastesensation #happyvegan #yumyumyum #itsamazing #youvegottatrythis

5

caro.govegan

2

arthassoul.co.uk

0

mymeatlessmeals

Would you take a look at this beauty!? This avocado soup was created by @next_wednesday also known as an amazing supporter of @MyMeatlessMeals since day one. I cannot express the amount of gratitude I have for his and his wonderful wife's @hummusandthehousered appreciation for what I do. Please swipe to read what he wrote about this bowl of soup and if you'd like to recreate this dish at home, check out my feed. When I started and had less than 100 followers- these are the people who have always believed in my craft. Thank you both so much for inspiring me to challenge myself and to do well. If you're wondering how I got into using black salt- you have these two amazing individuals to thank because they were the ones who introduced black salt to me. I don't know what other food accounts are after or aim for, whether they are numbers or certain recognitions. As for me, it's really quite simple. I want to interact with like minded people and to help everyone go vegan and being able to cook vegan in the comfort of their own home. I still hope to have my own cookbook one day. But if that's not my path, I'm still very happy to have encountered so many wonderful souls here. So, I suppose that's what I'm after. I aspire to inspire and to be inspired. Seeing posts like this: seeing how much people enjoy my recipes and are kind enough to share their creations with me- that means a lot already. To me, this is what makes the whole experience rewarding and worthwhile. If you're still reading this, please know that I am so thankful for each and every single one of you. Thank you for giving me a purpose and for giving me reasons to wake up each morning and exercise my creativity. Sending you so much love from the land of fresh fruits and sunlight 🇹🇭 🙏 😄 . . . . . . #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos #vegancooking #vegandinner #veganfoodporn #veganeats #foodporn #herbivore #plantbased #recipevideo #foodvideos #whatveganseat #simplecooking #plantbasedfood #healthyvegan

42

123445cc

1

mohmmad6435

15

mohmmad6435

1

zenanzaatar

61

veganmomlife

7

lulusdreamtown

This is me. I love laughing. I love having fun. I love walking around new places. I love taking pictures. I love traveling. I love putting on make up. I love being creative with my styling. . I will never stop being 100% myself for someone else. I will not change for society standards. I am existing in this current body to experience how Lulu‘s life looks like. I let go and see this life as a movie. . . My personal account: @lulusdaydream . Thanks to my boy @connordays @theconnordays for taking and editing this AMAZING picture!

49

thebigmansworld

You legit have an excuse to have ice cream post workout- this WORKOUT PROTEIN ICE CREAM! It needs NO ice cream maker, is low carb, has no dairy and can be eaten either soft serve or hard-scoop style! Now go hit those deadlifts like a boss. Clickable link in profile! 💁⬅her workout will be igniting the blender like a boss. #proteinicecream #lowcarbicecream #cleansweetscookbook #ketoicecream #ketosweets - - - - - https://thebigmansworld.com/2017/08/05/healthy-no-churn-workout-protein-ice-cream-paleo-vegan-gluten-free/

350

thenewnutritious

🍋lol. I made a homemade (non-alcoholic) Lemonade Spritzer! 🍋 -Ingredients- - 2 lemons (juiced) - simple syrup (raw sugar + water boiled in a pot) - carbonated water --Directions-- Juice two lemons, add 3 table spoons of sugar to a pot of par-boiled water (1/4 cup). Mix it. Add the lemon juice and simple syrup mixture (sugar + water), also ice, and then the carbonated water. The less water you use with the simple syrup mixture the better because you want the drink to have more carbonated water in it than regular water. 🍋 Enjoy it! 😜 I made my carbonated water with @sodastreamusa ✨ This turned out amazing! Next time you want a Coca Cola, have this instead:) It's so healthy and it is so tasty! #lemonade #spritzers #healthy #drink #tasty #lemonade #nutrition #instagood #instadaily #photography #foodvideos #veganfoodvideos

2

tamferrante

0

blue_planet101

2

andreaquisol

1

culinaryescapistlab

1

richbitchcooking

My "Cheap Easy Vegan Recipe" ebook is on amazon. Over 120+ recipes all from the blog. Search "anarchist kitchen" on amazon to easily find it. This was for the 3 or 4 people who asked for a recipe book. Again, no new recipes but tons of no bake desserts, rice, pasta, tofu, veggie burgers, breakfast recipes, etc. Only $4.99. there's a picture for each recipes. 😻Thank you to the person who left the most flattering review. Reviews are priceless! Vegan Pumpkin Curry (📽👈 YouTube link in bio) throwback clip #anarchistkitchen https://richbitchcooking.com/2017/08/28/4-easy-vegan-curry-recipes/

44

lulusdreamtown

HELP! Please read! 🌈🌈🌈🌈🌈 Edgar and I are searching for a place to stay in LA! If someone has a free room or a friend that has an idea. Thank you for your help!!

107

andreaquisol

3

mohmmad6435

0

mohmmad6435

0

mohmmad6435

0

mohmmad6435

0

mohmmad6435

0

halatsophie

The snowfall here right now is crazy so I'm staying in with a bowl of spaghetti with vegan sauce, a blanket on my lap and a dog on each side of me. Happy Tuesday! ☺️🙏🏼

6

mohmmad6435

0

earthlingani

1

fivesechealth

Charcoal love ✨ have you tried activated charcoal? 🧐 ..and finally (!!) we have a good blender in our new Airbnb 💃🏻

40

thebigmansworld

Not one, but TEN HEALTHY COOKIE RECIPES! All single serving (NO SHARING!), packed with protein, zero sugar and no eggs needed! Go on, make all ten and chuck a pie at Paris Hilton. Clickable link in profile! 💁🏼⬅she's on an all cookie diet. How fetch. #cleansweetscookbook #lennyandlarrys #proteincookies #lowcarbcookies #proteincookie - - - - - https://thebigmansworld.com/2017/06/21/copycat-lenny-larrys-complete-cookies-10-flavors/

207

anna.pelzer

How to make an avocado nest to fill with veggies, quinoa salad, noodles, or whatever you'd like. Use a chef's knife to transfer to a plate. I filled it with my usual colorful veggies, sprinkled on hemp hearts and drizzled with flax oil and lemon juice. Music by Fear Zero. 😎

276

lulusdreamtown

Everytime I spent time with people I enjoy my life more and more. I realize how amazing life actually is and I become more creative. It‘s actually all I want in life. Experience. Be creative. Be social. Live in this moment. Trust.

121

veganclimb

CHOCOLATE PUDDING CAKE by @bosh.tv ❤️ Enjoy! #veganfoodvideos

4

lulusdreamtown

WHICH ONE WOULD YOU PICK? 💛🧡❤️💛🧡❤️💛🧡❤️💛🧡❤️ . . They look sooooooo insane right 😍 I have never seen orange and yellow raspberries before 🙉 by @alizajsokolow

288

culinaryescapistlab

Anyone for a dessert 🍰🍕 What do you think of this? 😋 . Inspired by @bos.kitchen

2

kaleo63

Via @mymeatlessmeals - A delicious ThrowBack recipe video for vegans and non vegans alike. This recipe is for everyone, but mostly to help new vegans with their cheese cravings. Or just because 😘(because these are scrumptious). 🤤 🤤 Here is my version of Vegan #Mozzarella #Sticks 💚 You'll need: • 1/2 cup RAW cashew nuts, soaked until softened • 1 cup unsweetened plant milk • 2 tbs tapioca starch • 1 tsp Himalayan salt • 1/8 tsp garlic powder • 2 tbs tahini • 3 tbs nutritional yeast For coating: • plain flour • plant milk (I use soy milk) • breadcrumbs And • coconut oil for frying 👩🏻‍🍳 Instructions: 1. Blend all the ingredients, apart from the coating and coconut oil, together for at least a couple minutes- on full speed. The mixture should come out looking almost like pancake batter, just a tad thinner. That's when you know it's ready. Make sure there are no lumps. 2. Put a nonstick pan on medium low heat, pour in the mixture. Stir vigorously. 3. Make sure the mixture is viscous and not lumpy by continuing to stir until the mixture begins to pulls from the side of the pan (as shown in the video) and forms a ball. 2. Transfer your "cheese" to a silicone mold or a container of your choice, preferably shaped like the ones in the video. Leave to cool before popping in the fridge or a freezer for an hour- or less. Just until holds shape. Be careful not to leave it too long. The cheese should come out still soft but solid. *Notice how it still jiggles a bit during the breading process- that's what you aim for* 3. Cut into strips before dunking them in plain flour- plant milk- plain flour- plant milk- and breadcrumbs. 4. Deep fry in coconut oil or lightly brush with oil before baking at 375 for 15-20 minutes or until golden brown. 🧀🌱 . . . . . . . . #vegan #vegancommunity #veganrecipes #healthychoices #govegan #veganism #veganlunch #homecooking #easycooking #healthyfoodporn #veganfoodvideos #vegansofinstagram #vegansofig #veganfoodshare #letscookvegan #instafood #veganvideos

1

letmevegan

7

123445cc

11

vegan_universe

193