Do you drink kombucha? My husband looooooves it. This is one of my husband’s favorite brands that only Target carries.
He’s actually much healthier with his eating and exercise than I am. He’s NOT picky at all and is a major stereotypical foodie. He loves cooking and trying new/different foods. He gets a lot of credit for helping me to like several foods in the last 18 years we’ve been together. In fact, when we first met I would only order chicken fettuccini Alfredo or macaroni and cheese or steak at a restaurant! 😂
I’ve been leaning towards going vegan lately. Mostly for my gestational diabetes diagnosis. I know that since I’ve been diagnosed earlier this time and it is the 3rd time around, I’m more likely to develop type 2 diabetes. 🙁
My biggest hesitation? No, it’s not my love of steaks. No, it’s not my abilities to come up with recipes. No, it’s not my time management in prepping meals. None of these things worry me, though they certainly apply. No, instead the most pressing issue is my own palate! I’m one of the luckiest eaters. In fact, my hubby and I were discussing it this morning and he said “yeahhh, I don’t think you could do it. You wouldn’t get enough nutrition.” I don’t have a very long list of veggies I like. I’m not a huge fan of nuts or beans. 🤷🏼♀️ Despite that, I’ll be over here trying to make myself love some new veggies/foods. If you’re a recovering picky eater, shoot me your tips and tricks!