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Lucie & Aimee

Identical twins/ 22/ Art History Students in London & Cambridge/❤️food & healthy living/ Follow our blog for posts on vegetarian food, art, and more!

https://twinsspirational.wordpress.com/

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This was the final portion of roasted butternut squash I made earlier in the week...I’m sad it’s gone so I’ll have to roast more! This time I topped some homemade wholemeal bread with roasted squash, walnuts and sun-dried tomatoes and avocado 💚 #homebaking#autumnalfood#roastedsquash#delicious#homemadebread#paulhollywoodbread#paulhollywoodrecipe#delicious#healthyeating#healthyliving#healthylifestyle#vegan#vegetarian#vegansofig#vegetariansofig#plantbased#veganlunch

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The pictures doesn’t really capture how delicious this was... it is inspired by Deliciously Ella’s coconut mushroom miso noodles. I added green pepper and peas but otherwise followed the recipe! It’s so nice I’m going to make it again tonight 😋 #deliciouslyellarecipe#deliciouslyella#vegan#vegansofig#vegansofinstagram#yummy#delicious#lovefood#foodie#coconutmisonoodles#healthy#healthyeating#healthylifestyle#autumnalfood#lifestyle#vegetarian#vegetariansofig#twinsofig#plantbased

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I made this last week with lentils and it was so delicious I’ve already made it again! This time the roast butternut squash and tomatoes are on short grain brown rice. Topped with sundried tomatoes, toasted walnuts and olive oil and vinegar! This was a very early lunch as I have to go out at 12:30. I was still hungry for it though as usual! #sundaylunch#sundayroast#veganlunch#vegansundaylunch#delicious#roastbutternutsquash#yummy#vegansofig#vegansofinstagram#wintersalad#autumnalfood#autumn#warmsalad#vegetariansofig#vegetariansofinstagram#plantbased

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A November lunch in Cambridge: sautéed sweet potato (not pumpkin for a change!), parsnip, broccoli, onion and kale mixed in with roasted cauliflower and lentils and topped with a honey mustard dressing. #autumnalfood#parnsip#warmsalad#delicious#healthylunch#veganlunch#healthyeating#healthyliving#healthylifestyle#lifestyle#veganfood#veganeats#studenteats#plantbased#vegansofig#vegansofinstagram#twinsofinstagram

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Welcoming in November with a warming bowl of pumpkin spice porridge 🧡 I now have a huge jar of pumpkin purée open from the pumpkin cake yesterday which is the perfect excuse to include pumpkin in everything! This is @deliciouslyella ‘s spiced pumpkin porridge recipe and it is delicious... (it should be topped with apples but I was too impatient to make that too!). #pumpkinspice#pumpkinspiceporridge#november#autumnalfood#deliciouslyellarecipe#deliciouslyella#yummy#healthy#healthyeating#healthyliving#healthylifestyle#lifestyle#vegan#vegansofig#vegansofinstagram#plantbased#vegetarian

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Happy Halloween!! Halloween definitely isn’t our favourite celebration, but autumn is our favourite season so we decided to make a pumpkin spice cake to honour autumn and acknowledge Halloween 🎃 This recipe is vegan and created such a fluffy cake...which explains the slightly odd picture as I wanted to show the inside!! Thank you @lovingitvegan for the amazing recipe it’s delicious!! #veganpumpkincake#pumpkinspice#autumnalbaking#pumpkin#halloweenbaking#veganhalloween#autumnalfood#vegansofig#vegansofinstagram#delicious#fluffyvegancake#lovingitvegan#greatveganrecipe#vegancake#veganbaking#halloweentreat

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The roasted veg became a simple warm salad of lentils dressed with balsamic vinegar and olive oil 🥦🥕🌶 #warmingsalad#roastedveg#roastedvegsalad#warmsalad#autumnsalad#yummy#healthy#healthyeating#healthyliving#healthylifestyle#plantbased#vegan#vegansofig#vegansofinstagram#delicious

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Homemade kale crisps with roasted vegetables in olive oil and oregano 🌿 (the kale crisps were accidental as I left the kale in the oven too long!) #kalecrisps#roastedvegetables#vegansnack#vegandinner#vegansofig#vegansofinstagram#vegetariansofig#healthy#healthyeating#healthylifestyle#lifestyle#plantbased#autumnalfood#warmingdinner

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I’ve been making snacks for the week ahead, and I think I’ve found my favourite recipe! These bars are based on Deliciously Ella’s Cacao, Oat and Raising cookies. I’ve made them into bar shapes to make them easier to carry around with me and switched the tahini for almond butter and the cacao nibs for chopped hazelnuts. 🧡 Aimée x #snacks#healthysnacks#healthyvegansnack#vegansnack#veganflapjack#deliciouslyella#cacao#hazelnuts#begetarian#vegan#worksnacks#healthyafternoonsnack#planyoursnacks#happyanacking#eatwellbehappy#lovefood#haselnuts#vegansofig#yum

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Happy Sunday! We celebrated having an extra hour this morning by making teddy toast for breakfast. 🐻 This is homemade wholemeal bread and really delicious! I used Paul Hollywood’s recipe for a white bloomer but used half wholemeal flour. #teddytoast#sundayfunday#sundaybreakfast#sundaybrunch#veganbreakfast#vegetarianbreakfast#veganeats#vegansofig#vegansofinstagram#twinsofig#twinsisters#peanutbutterandbanana#peanutbutter#delicious#healthy#healthyeating#healthyliving#healthylifestyle#lifestyle#foodie#sunday#homemadebread#homebaking#paulhollywoodrecipe#experimentwithfood#bakingbread

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The perfect autumnal salad: roasted butternut squash and tomatoes with lentils, sun dried tomatoes, toasted walnuts and rocket. Dressed with olive oil, oregano and balsamic vinegar 🍂🍁🌿 #autumnalfood#vegan#veganlunch#vegetarianlunch#veganeats#vegansofig#vegansofinstagram#yummy#delicious#healthyeating#healthyliving#healthylifestyle#autumnfood#lovefood#veganrecipe#roastedsquash#butternutsquash#plantbased#plantbaseddiet#octoberrecipe#twinsofig

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A misty morning in Cambridge looking down the river Cam. This was taken last weekend but I thought I’d share it as it was an amazing view. I got up unusually early for a run and I was very glad I did or I would have missed this! #mistyoctober#mist#fog#weekendjog#runningview#cambridge#cambridgeviews#mistycam#beautifullandscape#appreciatenature#reflection#octoberviews

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Marbled banana bread! I made this in preparation for watching the Great British Bake off on Tuesday and it was delicious. We always use the BBC good food vegan banana bread recipe and it works so well! This time I added cocoa powder to half the mixture to make a marbled effect. #bananabread#veganbananabread#vegancake#marblecake#veganfood#veganeats#vegandessert#vegansofig#vegansofinstagram#bbcgoodfood#vegetarian#balanceddiet#plantbased#lifestyle#yummy#gbbo#autumnsnacks#treat

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Home made ravioli! Don’t worry we made a lot more than this little pile here, these were just the first ones! We invented three autumnal fillings: butternut squash, spinage and nutmeg, butternut squash and leek, and chestnuts, mushrooms and thyme. They were all so warming and delicious and definitely worth the time they took to make! Aimée x #ravioli#homemaderavioli#veganravioli#vegan#vegetarian#veganpasta#autumnalfood#fallfood#butternutsquash#oumpkinseason#loveautumn#veganpasta#itallian#sundaylunch#sundayfunday#eatwellbehappy#lovepasta#yum#vegansofig#veganrecipes#torteloni#weekend#weekendtreat#twins#fillingandhealthy#healthyanddelicious

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It’s rainy and cold here today and Deliciously Ella’s warm winter salad was the perfect Sunday comfort food 🧡 Roasted aubergines with lots of spinage, sun dried tomatoes, pine nuts and tahini are such a delicious combination. We always add couscous to the recipe and it is one of our favourite meals 😊 #warmsalad#warmwintersalad#deliciouslyella#deliciouslyellarecipe#veganlunch#veganconfortfood#healthycomfortfood#aubergine#roastedaubergine#pinenuts#sundriedtomatoes#vegetarian#healthyfillingsalad#autumnfood#warmingfood#lovefood#vegansofig#eatwellbehappy#lovefood#yum

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Vegan cupcakes for the Great British Bake Off’s Vegan week! It’s our mum’s birthday today so we’ve made her cupcakes using Deliciously Ella’s Coffee Cake recipe. We saved them for this evening and can’t wait to eat them! #greatbritishbakeoffveganweek#greatbritishbakeoff#vegancake#vegancupcake#veganbirthfaycake#coffeecake#vegancoffeecake#deliciouslyella#deliciouslyellatheplantbasedcookbook#theplantbasedcookbook#vegantreat#vegansweettreat#vegan#vegansofig#lovecake#GBBO

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